We have all witnessed the sad side effects of the standard "American Diet." Gibson's is dedicated to supporting you in whichever alternative way of eating works best for you. We know that sticking to a specific diet can be challenging, so our goal is to provide you with the resources and food options to make it just a little easier.

*Keep in mind that Gibson's is a grocery store, not a doctor's office. While we strive to support you in your health journey, please consult your physician before embarking on any changes to your current diet.

Photo Credit: Peter Hellberg

Paleo Diet

The Paleolithic diet, also popularly referred to as the caveman diet, Stone Age diet and hunter-gatherer diet, is a modern nutritional diet designed to emulate - insofar as possible using modern foods - the diet of wild plants and animals eaten by humans during the Paleolithic era.

For more information on the Paleo Diet Click Here.

Photo Credit: Mitya Ku

Gluten Free

A gluten-free diet is a diet that, as its name suggests, excludes gluten, a protein composite found in wheat and related grains, such as barley and rye. Gluten can causes health problems in sufferers of celiac disease (CD), non-celiac gluten sensitivity and some cases of wheat allergy.

For more information on the Gluten Free Diet Click Here.

Photo Credit: dimnikolov


Dietary vegans (or strict vegetarians) refrain from consuming animal products, including meat and, in contrast to vegetarians, also eggs, dairy products and other animal-derived substances. The term ethical vegan is often applied to those who not only follow a vegan diet, but extend the vegan philosophy into other areas of their lives, opposing the use of animals and animal products for any purpose.

For more information on Vegan-ism Click Here.

Dairy Free

A dairy free diet is an eating program that excludes cow’s milk as well as all foods derived from cow’s milk, such as yogurt, cheese, and ice cream. Individuals may choose to follow a dairy free diet for a variety of reasons. Some people abstain from dairy product consumption as part of an ovo-vegetarian or vegan lifestyle, while others avoid it to manage health conditions such as lactose intolerance, allergies, and irritable bowel syndrome


Vegetarianism is the practice of abstaining from the consumption of meat – red meat, poultry, seafood and the flesh of any other animal.  It may also include abstention from by-products of animal slaughter.